Our vision is baking to support a balanced microbiome.
If you are wondering why you haven’t seen baked goods designed to support your microbiome in the marketplace – it’s because it requires expertise and ingredients that are not common. So far, we have developed a bagel and a cookie, that we think are game changers for the microbiome.
Our bagels and cookies taste great. But that’s not why we make them. We bake them so that you can change your life. 16 grams of fiber in the bagel and 10 grams of fiber in the cookie, make it easy to reach 50 grams of fiber per day to feed your microbiome. These products are game changers. Your game.
The bagel is great for any meal. Eat it with butter, cream cheese, mayonnaise, dip it in balsamic vinegar, etc. Basically, any other food that is low in sugar. It is the backbone of getting to 50 grams of fiber per day. But it has a lot more than just fiber. Each 100-gram bagel delivers:
The cookie is great as a dessert after dinner, or anytime you think you deserve a reward. It is low in sugar and high in fiber, so it is not a threat. It will help you get to 50 grams of fiber daily to keep you and your microbiome smiling. Each 50-gram cookie delivers:
A visionary leader, with a 40 year plus career in the food industry as a food scientist, product developer, plant manager and food safety expert. His is an innovator and problem solver, with a particular ability to collect the pieces of a complex, intractable puzzle, and put them together. It's time to correct the misinformation and fill in the missing information on health and nutrition. He wants us to live longer, healthier lives, because we can!
• Food Safety and FSMA Compliance
• Leadership Coaching
• Risk Assessment and Management
• Strong Innovation
• Wheat Quality